Browsing by Author Basinhan, Irem
Showing results 1 to 1 of 1
| Issue Date | Title | Author(s) |
|---|---|---|
| 2020 | Optimum Formulation Determination and Carbon Footprint Analysis of a Novel Gluten-Free Pasta Recipe Using Buckwheat, Teff, and Chickpea Flours | Gungormusler, Mine ; Basinhan, Irem; Uctug, Fehmi Gorkem |