Please use this identifier to cite or link to this item: https://hdl.handle.net/20.500.14365/5011
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dc.contributor.authorAhmetoğlu Taşdemir, Funda-
dc.date.accessioned2023-12-26T07:28:45Z-
dc.date.available2023-12-26T07:28:45Z-
dc.date.issued2022-
dc.identifier.issn2210-8505-
dc.identifier.urihttps://doi.org/10.54560/jracr.v12i2.326-
dc.identifier.urihttps://hdl.handle.net/20.500.14365/5011-
dc.description.abstractThe Covid-19 pandemic has brought a lot of concerns about the operational and financial situation of businesses. Forecasting is crucial as it guides businesses through these critical points. Forecasting has become even more critical in the pandemic environment and therefore the necessity of using an accurate forecasting method has increased. Taking this into consideration, in this study, intelligent machine learning methods, namely; Grey Model (GM), Artificial Neural Network (ANN) and Support Vector Machine (SVM) are applied to make a short-term prediction of a food supplement, a product whose demand increased with the pandemic situation. Eighty-five percent of the historical data is used for training purposes and fifteen percent of the data is used for measuring accuracy. The accuracy of the models employed is improved with parameter optimization The accuracy performance indicator Mean Absolute Percentage Error (MAPE) showed that all methods give superior results when the historical data has an increasing sales trend. This study presents an important consideration for businesses and has a potential to be generalized for a business whose sales have an increasing trend not only because of the pandemic but also for any reason. Copyright © 2022 by the authors.en_US
dc.language.isoenen_US
dc.publisherHuaxi University Town, Editorial Department of JRACRen_US
dc.relation.ispartofJournal of Risk Analysis and Crisis Responseen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectArtificial Neural Networken_US
dc.subjectGrey Modelen_US
dc.subjectMachine Learningen_US
dc.subjectSales Forecastingen_US
dc.subjectSupport Vector Machineen_US
dc.titleMachine Learning Sales Forecasting for Food Supplements in Pandemic Eraen_US
dc.typeArticleen_US
dc.identifier.doi10.54560/jracr.v12i2.326-
dc.identifier.scopus2-s2.0-85177458491en_US
dc.departmentİzmir Ekonomi Üniversitesien_US
dc.authorscopusid57820963200-
dc.identifier.volume12en_US
dc.identifier.issue2en_US
dc.identifier.startpage77en_US
dc.identifier.endpage87en_US
dc.institutionauthor-
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.identifier.scopusqualityQ4-
dc.identifier.wosqualityN/A-
item.grantfulltextopen-
item.openairetypeArticle-
item.openairecristypehttp://purl.org/coar/resource_type/c_18cf-
item.fulltextWith Fulltext-
item.languageiso639-1en-
item.cerifentitytypePublications-
crisitem.author.dept05.09. Industrial Engineering-
Appears in Collections:Scopus İndeksli Yayınlar Koleksiyonu / Scopus Indexed Publications Collection
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