TR Dizin İndeksli Yayınlar Koleksiyonu / TR Dizin Indexed Publications Collection
Permanent URI for this collectionhttps://hdl.handle.net/20.500.14365/4
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Article Teksel Seleksiyon Yoluyla Elde Edilen Börülce (Vigna unguiculata L. Walp) Genotiplerinin Agronomik Özelliklerinin Belirlenmesi(2019-12-31) Sürmeli, Ferdi; Bozokalfa, Mehmet KadrıObjective: Cultivated landraces are genetically diverse and well adapted to agroclimatic conditions, and farmers’ selection is based on consumer demand, which reflects the morphological distance among cowpea populations. The assessment of genetic diversity and relationships among cowpea genotypes is of great importance for the determination of agromorphological properties of gene pool. The objective of the present study was to determine agronomic properties of the cowpea genotypes obtained from the single plant selection collected from several province of the Turkey. Material and Methods: A total 15 cowpea genotypes obtained from selaction from local cowpea population were evaluated for flowering period, pod properties, yield and yield components and compared with the widely cultivated cowpea cultivars. Results: Cowpea pod properties are prime importance for farmers and consumers and results revealed that cowpea pod length 12.9-16.6 cm, pod width 5.1-6.2 mm, pod diameter 6-7 mm, pod weight 2.9-3.9 g, 1000 seed weight 120-250.3 g, pod dry matter 12.3-15.3%. The yield ranged between 235.5-832.4 kg/da, and the BC 31 showed the highest yield among examined genotypes. Conclusion: The results of agronomic properties showed that considerable variation among the cowpea genotypes. Furthermore, it would be possible to select higher market quality and yielding genotypes using with varietal differences among local cowpea genotypes.
