Please use this identifier to cite or link to this item:
https://hdl.handle.net/20.500.14365/1289
Title: | Characterization of antimicrobial polylactic acid based films | Authors: | Erdohan, Zekiye Ozge Cam, Belgizar Turhan, Kamile Nazan |
Keywords: | Olive leaf extract Polylactic acid Antimicrobial packaging Film properties Olea-Europaea L. Phenolic-Compounds Mechanical-Properties Extraction Polymer Optimization Diffusivity Oleuropein Barrier Nisin |
Publisher: | Elsevier Sci Ltd | Abstract: | Olive leaf extract (OLE) (Olea europaea L.), which has antimicrobial effect on many food pathogens, was incorporated as antimicrobial agent into polylactic acid (PLA) films. Antimicrobial activities of films were tested against Staphylococcus aureus. Increasing amount of the OLE in the film discs from 0.9 mg to 5.4 mg caused a significant increase in inhibitory zones from 9.10 mm to 16.20 mm, respectively. Moreover, incorporation of OLE and/or increasing the amount in the film formulation significantly enhanced the water vapor permeability (WVP). The water solubility and the degradation rates of films increased up to 19.3% and 22.4%, respectively. Thus, OLE incorporated PLA films have a prospectively potential in antimicrobial food packaging to reduce post-process growth of S. aureus with improved properties. (C) 2013 Elsevier Ltd. All rights reserved. | URI: | https://doi.org/10.1016/j.jfoodeng.2013.05.043 https://hdl.handle.net/20.500.14365/1289 |
ISSN: | 0260-8774 1873-5770 |
Appears in Collections: | Scopus İndeksli Yayınlar Koleksiyonu / Scopus Indexed Publications Collection WoS İndeksli Yayınlar Koleksiyonu / WoS Indexed Publications Collection |
Files in This Item:
File | Size | Format | |
---|---|---|---|
319.pdf Restricted Access | 654.1 kB | Adobe PDF | View/Open Request a copy |
CORE Recommender
SCOPUSTM
Citations
93
checked on Nov 6, 2024
WEB OF SCIENCETM
Citations
81
checked on Nov 6, 2024
Page view(s)
44
checked on Nov 11, 2024
Download(s)
6
checked on Nov 11, 2024
Google ScholarTM
Check
Altmetric
Items in GCRIS Repository are protected by copyright, with all rights reserved, unless otherwise indicated.