Publications

5785

Organisations

93

Researchers

567

Projects

343

Most Viewed

11,226
Effects of Traditional and Digital Experiential Marketing on Brand Loyalty: a Research on Sephora Brand Öztürk, Burcu; Kip, Sema 
Type Master Thesis
4,638
How Does Generation Z Perceive H&m and Luxury Designer Co-Brandings? Qualitative Insights From Turkey Tunçer, Ali Rıza
Type Master Thesis
4,038
A Study on the Relationship Between Anxiety Types and the Zeigarnik Effect Erdin, Buse
Type Master Thesis
3,738
Auditors' Perceptions of Artificial Intelligence: Evidence From Global Audit Companies Şen, Yağmur
Type Master Thesis
3,518
Müşteri Odaklı Pazarlama Anlayışına Göre Değer Yaratma: Bir Model Olarak Değer İletim Sistemi Uzunoğlu, Ebru 
Type Article

Most Downloaded

7,146
Effects of Traditional and Digital Experiential Marketing on Brand Loyalty: a Research on Sephora Brand Öztürk, Burcu; Kip, Sema 
Type Master Thesis
2,640
How Does Generation Z Perceive H&m and Luxury Designer Co-Brandings? Qualitative Insights From Turkey Tunçer, Ali Rıza
Type Master Thesis
2,570
Menopoz Yavan, Tülay ; Köprülü Ç
Type Book Part
2,044
Arsa Payı Karşılığı İnşaat Sözleşmelerinde Müteahhidin Temerrütten Sorumluluğu Güntin, Engin
Type Master Thesis
2,014
Auditors' Perceptions of Artificial Intelligence: Evidence From Global Audit Companies Şen, Yağmur
Type Master Thesis

Recent Submissions

1.0 2.0 atom
The Ramsey Model and New Growth Models Yetkiner, İ Hakan 
Type Book Part
Gastronomic Tourism Product Journey of Foods Linked to Migration and Religious Practices in Izmir Culinary Culture Öztürk, Betül 
Type Article
SÜRDÜRÜLEBİLİR GASTRONOMİNİN UNSURLARI: FARKLI TEORİK YAKLAŞIMLARIN ÇOK DİSİPLİNLİ KAVRAMSAL ÇALIŞMASI Betül Öztürk
Type Book Part
SÜRDÜRÜLEBİLİR GIDA TASARIMININ GASTRONOMİDEKİ TANIMI ve ROLÜ Öztürk, Betül 
Type Book Part
CULINARY MEDICINE: A NEW ERA OF HEALTH THROUGH THE KITCHEN Öztürk, Betül ; Osman Nuri Özdoğan
Type Article